24 novembre 2021
Vignobles Bonfils, four food pairings for the holiday season!
Christmas will be with us in just one month! So why not make the most of the time left to think up some food and wine pairings that will add that special touch to your festive table? From the apéritif, starter and main course to dessert, there’s plenty of scope for being creative, and today we’ve come up with four ideas. What could be on the menu alongside wines by Château Capitoul and Château l’Esparrou? Read on to find out.